Chicken/Mutton Chops

Ingredients

¼kg Chicken/Mutton
1 big onion chopped
Ginger garic paste 1 spoon
Red chili powder {3/4 teaspoon or as per taste}
Pepper powder ¼ - ½ spoon or as per taste
Salt to taste

Oil as required

Method

Heat a pressure cooker. Pour oil as required, fry Onion till it becomes tender. Add ginger garlic paste and wait for few seconds. Now add Chicken/Mutton, Red chillie powder and salt and cook with lid closed. Wait for whistle(1-2 for Chicken; 5-6 for mutton).

After the pressure releases, on the Cooker add pepper powder and mix well. Wait till the excess water absorbs. Keep it in low flame till oil separates from the cooker.

Good with Rice or any Indian breads.

Note : You can add Masala powder if needed.